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SPARKLING
Is a wine that is naturally carbonated by a second fermentation.
Prosecco doc, rocca dei forti, veneto, italy, nv
Fresh and lush with seductive bubbles and citrus pear notes.
Sparkling moscato, roca dei forti veneto italy, nv
Sweet and refreshing flavors of withe peach, orange blossom and nectarine.
WHITE
Wine having a yellowish to amber color derived from the light-colored grapes used in production, or from dark grapes whose skins, pulp, and seeds have been removed before fermentation.
pino groggio, marchione di puglia 'fuitina', italy 2018
Easy drinking, medium body, smooth citrus & melon fruit.
pecorino, collefrisio 'morus' abruzzo, italy 2019
Clean and crisp with abundant minerality and citrus- peach flavors.
ROSE
A rosé is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine.
rosato di primitivo, marchione di puglia 'kate', italy
Easy-going Italian dry white Zinfandel, smooth round and flavorful.
RED
Wine having a predominantly red color derived from the skin pigment in the red or other dark-colored grapes used in making it.
cabernet sauvignon, vignetti, sicilia italy 2018
Lush and fruity with deep raspberry notes, firm structure, and a soft finish.
chianti docg, malenchini, tuscany, italy 2019
Bright and lively, red fruit on the palate, balance acidity, soft tannins, delicious.
momtepulciano d' abruzzo, collefrisio 'luna', italy 2018
Rich flavors of ripened cherries layered with earthy notes of black olives and pepper.
amarone della valpolicella, storia italiana, veneto italy 2015
Silky texture with bold aromas of cherry liqueur, black fig, cinnamon, and plum.
brunello di montalcino docg
Refined and polished, deep ruby red with tinges of garnet, smooth and silky.